Epicurious.com

I'm a big fan of epicurious.com...they have thousands of recipes and the reader reviews tell the real story on the goodness of the recipe. Yesterday I made two recipes that I'd highly recommend: Cumin-Scented Beef Kabobs and Red Velvet Cake with Raspberries and Blueberries. I added an extra stick of butter to the cake mix. The frosting is divine and it's a visually stunning cake.

Blow Baby Blow!

Steve's birthday was celebrated with a Red Velvet cake and cupcakes. There was a lot of firepower because there were 57 candles. The cake turned out well, how could it fail with all that butter, cream cheese and red dye #2?!

He couldn't blow out all the candles with one breath...it was pretty smoky in the room after they were all out.